Supply Chains in the Food Sector – Managing the Current and Preparing for the New Normal
Freeths and Duncan & Toplis would like to invite you to join us for our third Food Sector webinar – Supply Chains in the Food Sector – Managing the Current and Preparing for the New Normal.
- Internal Audit and Review – managing the here and now
- Managing your risk now and in the next 18 months
- Future contracts – dual or multiple supply chains and remodelling needed for future pandemics/crisis.
Date: Tuesday 1st September
Time: 10:30am – 11:30am
There will be an opportunity to submit questions in advance, and also during the session, please submit your questions upon registration in the question box. Get in touch with Rebecca Pearson, firstname.lastname@example.org if you have any other queries regarding this webinar.
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Contact: 03301 001 014